Top 10k strings from Pimans Cocktail Cabinet, The (1985)(Automata UK).z80 in <root> / bin / z80 / software / Sinclair Spectrum Collection TOSEC.exe / Sinclair ZX Spectrum - Games / [Z80] /

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   3 press any key..
   2 press any key )or P to copy*
   1 zBLACK VELVET
   1 vTT SPECIAL
   1 that use this combination of 
   1 rock-eater!
   1 rRUSTY NAIL
   1 press any key...
   1 phghCrDATPOnOITPOlrDDALebATbvnSOPXuUiUnIDESUmUScNmhTGNELIgALFInRCSInRCSUixDIrDDATXENrDAXDNIkNItRATSGNItRATSKCOCtRATSDESUtQ$QgALFrDDAItNUOCIeDOCI$CtNCXDNIqrDATXENrDAGNItNUOCrDDARUCkCOCoSyac((
   1 pWHISKY SOUR
   1 nWHISKY MAC
   1 ingredients.
   1 gVALENCIA SMILE
   1 eKIR ROYALE
   1 eHORSES NECK
   1 by Kevin Etheridge
   1 ^GIN AND IT
   1 ]GODMOTHER
   1 \SPRITZER HIGHBALL
   1 Yellow Chartreuse
   1 YGODFATHER
   1 YELLOW PARROT
   1 YELLOW DAISY
   1 Worcestershire Sauce
   1 White Wine
   1 White Curacao
   1 WHIZZ BANG
   1 WHITE LADY
   1 WHITE HEATHER
   1 Used in Coctails,
   1 Twist of Orange Peel
   1 Triple Sec
   1 Tonic Water
   1 Tomato Juice
   1 There are no cocktails here
   1 The PIMANS Cocktail Cabinet  
   1 THREE MILER
   1 THE PIMANS COCKTAIL CABINET
   1 TEQUILA SUNRISE
   1 Sugar Syrup
   1 Sugar Lump
   1 Stir together the lemon juice   and sugar in a tumbler. Add the ice and then the whisky.
   1 Southern Comfort
   1 Soda Water
   1 Slice of Lemon
   1 Shake together all ingredients  but the champagne. Strain over  ice into tall glasses, top up   with champagne, and serve.
   1 Shake together all ingredients  but the champagne. Pour into    glases and add the champagne.
   1 Shake together all but the
   1 Shake the ingredients together, pour into glases and top up withchampagne.
   1 Shake the gin, lemon juice and  sugar syrup together. Strain    into a glass and top up with thechampagne.
   1 Shake all but the grenadine and strain over ice into a glass.   Carefully pour the grenadine    down the inside of the glass.
   1 Salt & Pepper
   1 SWEET MEMORIES
   1 SILVER JUBILEE
   1 SICILIAN KISS
   1 SHERRY COBBLER
   1 SCREWDRIVER
   1 Rye Whiskey
   1 QUARTER DECK
   1 Q. What is big and 
   1 Put the ingredients into the    shaker and shake briskly. Pour  into chilled glasses, decorate  with the mint and cherry.
   1 Put the ice, rum and brandy intoa small glass. Add a splash of  soda )optional* and decorate    with the lemon peel.
   1 Put the ice into a tumbler. Pourover the orange juice, vodka andgaliano and stir well. Decorate with the fruit.
   1 Put the ice into a tumbler, pourover the whisky and ameretto andstir.
   1 Put the ice into a tumbler, pourover the brandy and top up with the ginger ale.
   1 Put the ice into a tumbler and  pour over the vodka and amarettoand stir.
   1 Put the ice into a tumbler and  add the vodka. Top up with the  grapefruit juice and add a pinchof salt before serving.
   1 Put the ice into a glass and    pour over the whiskey,vermouth  and benedictine. Add the orange peel and stir.
   1 Put the gin and vermouth into a glass and stir. Decorate with a cherry.
   1 Put some ice cubes into a jug.  Add equal parts of orange juice and champagne. Dont let the
   1 Put ingredients into the shaker and shake briskly. Pour over icecubes into goblets.
   1 Put ingredients into the shaker and shake briskly.
   1 Put all but the soda water into the shaker and shake briskly.   Strain into glasses and top up  with the soda water.
   1 Put all but the port into the   shaker and shake briskly. Serve in large glasses and top up withthe port.
   1 Put all but the pineapple juice into the shaker and shake well. Strain into a tall, ice-filled  glass and top up with pineapple juice.
   1 Put all but the champagne into  the shaker and shake briskly.   Pour into glases and top up withchampagne. Decorate with orange peel.
   1 Press any key...
   1 Press  ENTER  or?
   1 Pour the whisky and drambuie    over ice into a tumbler. Serve  with a twist of lemon peel.
   1 Pour the drambuie into a glass  and add the orange juice. Stir  well, add a scoop of lemon
   1 Pour equal measures of wine and soda water over ice in a goblet.
   1 Pour a teaspoon of creme de
   1 Place the sugar lump into a
   1 Place the ice cubes into a
   1 Place the crushed ice into a    brandy glass, add the brandy andbenedictine, and stir.
   1 Pineapple Juice
   1 Pinch of Salt
   1 Peach Brandy
   1 PINK TREASURE
   1 PINA COLADA
   1 PICCADILLY
   1 Orange Curacao
   1 Orange Bitters
   1 Orange & Lemon Slices
   1 ORANGE CLOUD
   1 OLD FASHIONED
   1 Number,Ingredient,B,F,I,O,P,T  
   1 Next Ingredient, or X)to list*
   1 NIGHT LIGHT
   1 NEW YORKER
   1 Mix the syrup and bitters in theglass, add ice and then fill    with whiskey. Decorate with the cherry and orange.
   1 Mix the gin, vermouth and ice ina glass and add a dash of orangebitters )optional*. Decorate    with a cocktail onion.
   1 Maraschino
   1 Maple Syrup
   1 MOSCOW MULE
   1 MONTE CARLO IMPERIAL
   1 MONKEY GLAND
   1 MINT JULEP
   1 MARTINI )DRY*
   1 MAPLE LEAF
   1 MAIDENS PRAYER
   1 Lime Juice
   1 Lemon Sorbet
   1 LITTLE PRINCESS
   1 KING GEORGE
   1 JAMAICAN DUDE
   1 Irish Whiskey
   1 Ingredients,
   1 Ingredient not found.
   1 Hello There!
   1 HARVEY WALLBANGER
   1 Green Chartreuse
   1 Grapefruit Juice
   1 Grand Marnier
   1 Ginger Wine
   1 Ginger Ale
   1 GREEN ROOM
   1 GRASSHOPPER
   1 Fill a wine goblet with ice. Addsherry to just over half way andadd the curacao. Decorate with aslice of orange.
   1 FLYING BOAT
   1 FALLEN ANGEL
   1 EMPIRE GLORY
   1 EMBASSY ROYAL
   1 Double Cream
   1 DUTCH UNCLE
   1 DRAMBUIE SHRUB
   1 DEPTH CHARGE
   1 Crushed Ice
   1 Creme de Menthe
   1 Creme de Cassis
   1 Creme de Cacao
   1 Creme de Banane
   1 Copyright AUTOMATA UK Ltd. 1985 
   1 Coconut Cream
   1 Cocktail Onion
   1 Chill the glasses. Place severalsprigs of mint into a jug with  the syrup and bitters. Bruise   the mint and add the bourbon.   Pack the glasses with ice and   fill through a strainer.
   1 Cherry Brandy
   1 Carefully pour the guinness and then the champagne into a glass.Remember to leave room for the  head!
   1 CORPSE REVIVER
   1 CHERRY RUM
   1 CHAMPAGNE COCKTAIL
   1 Bourbon Whiskey
   1 Blue Curacao
   1 Blend, or shake, the ingredientswith half a cup of crushed ice. Pour into wide champagne glassesand serve.
   1 Benedictine
   1 BUCKS FIZZ
   1 BRANDY GUMP
   1 BRAINSTORM
   1 BOURBONELLA
   1 BOSSA NOVA
   1 BOBBY BURNS
   1 BLOODY MARY
   1 BLACK RUSSIAN
   1 BARBADIAN TSAR
   1 Apple Juice
   1 Amaretto di Saronno
   1 ANGELS FACE
   1 AMERICAN BEAUTY
   1 A. A big, 
   1 8Lemon Juice
   1 3 of 10   (
   1 .025APZjkvw
   1 ,Dry Vermouth
   1 ,1235PQXZlqs
   1 ,.9=DFKPWhv{}
   1 +Orange Juice
   1 +69;JSabdpr{
   1 *x\"v\*x\"v\
   1 *Angostura Bitters
   1 (SINGAPORE SLING
   1 (BROOKLYN BOMBER
   1 &GOLDEN LINING
   1 &Cocktail Cherry
   1 &+4<DJLM[cemtuy
   1 %Twist of Lemon Peel
   1 %SATANS WHISKERS
   1 %Grenadine
   1 %CREOLE PUNCH
   1 $ROYAL WEDDING
   1 $BETWEEN THE SHEETS
   1 $BEACHCOMBERS FIND
   1 $)01MRTWou
   1 #Slice of Orange
   1 #PLANTERS PUNCH
   1 #CHOCOLATE SOLDIER
   1 "Sweet Vermouth
   1 "MILLION DOLLAR
   1 "MARTINI )MEDIUM*
   1 "LITTLE NATASHA
   1 "JOLLY ROGER
   1 "COCO LOCO
   1 "$/0GRZmnotz
   1 !VANDERBILT
   1 !SCARLET APPLE
   1 !MARTINI )SWEET*
   1 !BERMUDIANA ROSE
   1 !Apricot Brandy
   1 !-:BJX[_`biy~
   1 !%)9<?@ABCSY^_`bdgioprx~
   1 !%()1=@I^_epx~
   1 !#$379:GKRTYZdnotuz~
   1  your printer.
   1  with tonic water.
   1  with the fruit.
   1  with orange juice.
   1  with lemonade.
   1  with ginger ale.
   1  with coke-cola.
   1  with a twist of orange peel.    with a twist of lemon peel
   1  with a slice of orange.
   1  with a slice of lemon.
   1  with a black olive.
   1  what cocktails can be made
   1  sorbet and decorate with mint.
   1  small glass. Pour in the whiskeyand then the ginger wine.
   1  orange juice. Pour over ice in  a tall glass and top up with theorange juice. Decorate with a   slice of orange and a cherry.
   1  lying around.
   1  ingredients.
   1  ingredients used in these
   1  glass and soak with the bitters.Add the brandy and top up with  champagne.
   1  from the drinks that you have
   1  cocktails.
   1  cocktails FORWARDS.
   1  cocktails BACKWARDS.
   1  cassis into a wine glass and topup with champagne.
   1  can be made from your
   1  bubbles go up your nose.
   1  and eats    rocks?
   1  ZX COMPILER  V2.0
   1  X? Lists the cocktails that
   1  White Rum
   1  WOODSTOCK
   1  T? To switch the tunes on
   1  Strain into glasses and top up  Strain into glasses and decoratePour into glasses and decorate  Pour over ice cubes and decoratePour over ice cubes and serve.  with a cherry.
   1  Strain into glasses and serve.  Pour into glasses and top up    with soda water.
   1  SILK STOCKINGS
   1  Pour into glasses and serve.    Put ingredients into a mixing   jug and stir well.
   1  PRINCESS BELLE
   1  P? To copy the screen out to
   1  JUNIOR JUDGE
   1  I? To list all of the
   1  Frost the glass rim with sugar.
   1  F? To move the index of
   1  DAIQUIRI BLOSSOM
   1  BRANDY SOUR
   1  BRANDY ALEXANDER
   1  BOSOM CARESSER
   1  B? To move the index of
   1  AN INGREDIENT?  To find out
   1  A NUMBER?  To list a recipe.
   1  1983 THRELFALL and HODGSON    Compiled OK   Program Length =  bytes   To run enter RAND USR "
   1  &(*-./068>IJNeuz
   1  $*,/168;<>?CJMST\]aghot{
   1  # AUTOMATA U.K. Ltd. 1985   
   1  "+,/BGKZ[`mqxyz
   1  !"#$%'()*+,-./012345689:;<=>@ABCDEFGHIJKLMNOPQRSTVWXYZ[\]^_`abcdeghijklmnopqrsuvwxy{|}~